– if red on the surface: treated with tomato sauce or vegetable oil
– if dark: treated with vegetable oil or E172 – E153 – E150
– if treated: Piramicina E202 – E203 – E235
– Store in a cool and dry area
Delicious semi-aged Pecorino cheese, it has the scent of the
uncontaminated pastures of the Garfagnana.